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On The Menu: September 14 – 20

What’s cooking this week at St. Anthony Dining Room!

Monday, September 14th – Chef’s Choice
A hardy vegetable stew.

Tuesday, September 15th – Ranchero Turkey Stew
Savory stew with chilies.

Wednesday, September 16th – Marsala Chicken
With mushrooms, served over polenta.

Thursday, September 17th – Mac and Cheese
Pasta in cheese sauce served with fresh vegetables.

Friday, September 18th – Turkey Chili with Beans
Served with corn bread.

Saturday, September 19th – Sweet and Sour Pork
Served with rice and vegetables

Sunday, September 20th – Curried Beef with Lentils
Served with vegetables

Check back for weekly installments of On The Menu!

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