On The Menu

What’s cooking this week at St. Anthony Dining Room!

Monday, July 27 – Curried Chick Peas
Simmered with vegetables and curry

Tuesday, July 28 – West Indian Chicken
Simmered in coconut milk with yams

Wednesday, July 29 – Red Beans and COcunut Rice
Served with vegetables

Thursday, July 30 – Ham and Peas with Pasta
In a white sauce

Friday, July 31 – Turkey Chili with Beans
Served with vegetables

Check back for weekly installments of On The Menu!