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On The Menu: July 5-11

What’s cooking this week at St. Anthony Dining Room!

Monday, July 5 – Beef Taquitos
Served with salsa fresca

Tuesday, July 6 – Louisiana Gumbo
Chicken, sausage, and shrimp in a gumbo file sauce with rice

Wednesday, July 7 – Portuguese Braised Pork
Pork cooked in vinegar and garlic with rice

Thursday, July 8 – Chicken Tacos
Roasted chicken in a Mexican style sauce with queso fresco and pickled onions

Friday, July 9 – Spaghetti and Meatballs
A classic pasta in a rich tomato sauce with spicy meatballs

Saturday, July 10 – Kolachi
Sausage and cheese wrapped in pastry and baked

Sunday, July 11 – Chicken in Pippian Verde
Chicken cooked in a traditional pumpkin seed sauce

Check back for weekly installments of On The Menu!

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