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Year: 2009
And The Truth Will Set You Free!
Haven’t you had some Juneteenth moments in your own life? For many of us in recovery it’s been a clarifying moment (or season) when we realized that we actually COULD live free from the slavery of addiction. For others it may have been the liberating experience of crossing over some previously forbidding barrier, getting past fear and apprehension, (perhaps by volunteering at a place like St. Anthony’s Dining Room) and discovering that the world isn’t as scary a place as it once seemed to be. And for some of us it may have been one of those light-bulb-going-on-in-our-head moments when, thanks to the revealing insights of a teacher or mentor, or even to the stubborn position of an opponent in a debate, some previously hidden truth suddenly, finally, opens up to us.
State Budget Advocacy Action Items
What do we do now that the budget has left the Conference Committee and is in […]
Proposition 36 Is Not A Program, It’s A Law
California’s $24 billion budget deficit and the cuts being proposed in by Governor Schwarzenegger are of […]
On The Menu
What’s cooking at St. Anthony Dining Room
Hope And Inspiration, Even During Budget Season
The budget proposals released at the end of May were frightening, and signaled the possibility of the absolute devastation of California’s publicly-funded safety net.
Economic Recovery – Great News Right?
So…what’s up with the recession? Economists, stock traders, hedge fund managers, bookstore clerks, the bagger at […]
On The Menu
The chefs at St. Anthony Dining Room are celebrating the feast of St. Anthony all week with amazing and inspiring cuisine.
Our Challenges Continue. Let’s Face Them Together.
St. Anthony Foundation began back in the middle of the last century when the children of […]
On The Menu
What’s cooking at St. Anthony Dining Room in San Francisco.
Food For Thought (And Survival)
Every third Thursday of the month St. Anthony Dining Room holds our Senior Brown Bag program, providing 200 seniors with groceries including fresh produce, juice, eggs, beans, rice and other pantry and nutritional staples. Currently our Brown Bag program is stretching to accommodate 215 seniors, straining the program maximum of 200. Each quarter we open enrollment and usually all new participants are accepted. For the first time ever this quarter, we were not able to accommodate all the seniors, and a waitlist was started.